The Painted Fish and Other Mayan Feasts by Sonja Lillvik (broadcast 8-16-2010) This cookbook offers a joyous and colorful introduction to Mayan culture and cuisine, “an edible memoir from the back roads and beaches of the Yucutan”. From learning how to make a steel drum stove to how to deal with the heat of habaneros, paint a fish and more Lillvik takes the reader, and the cook, on a tasty journey. Find out more at http://thepaintedfish.com/
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Carolina Book Beat 